Soups
- Sabzi ka Shorba Vegetable soupCHF 8.50
- Murgh Shorba Chicken soupCHF 9.50
- Dal-Chawal Shorba Lentil and rice soupCHF 8.50
- Tomatar ka Shorba Tomato soup CHF 9.50
- Hot and Sour veg soupCHF 8.50
Salads
- Green salad CHF 9.50
- Mixed saladCHF 10.50
- Indian SaladOnions, tomatoes, cucumbersCHF 8.00
- Onion saladCHF 4.00
Warm Starters
All warm appetizers with 3 different dips. Pakoras dipped in chickpeas batter and deep fried.
- Papdam mit Chutney Fried or roasted Papadam, served with three different chutneysCHF 4.00
- Veg. Samosa Dumplings with a vegetable fillingCHF 11.50
- Non Veg. SamosaDumpling with minced meatCHF 14.50
- Vegetable PakoraFresh mixed vegetablesCHF 10.50
- Panir Pakora Fresh homemade cheeseCHF 11.50
- Onion Pakora Onions, heavily seasoned and deep-friedCHF 10.50
- Chicken PakoraTender chickenCHF 12.50
- Fish Pakora Tender fish filletCHF 13.50
- Chicken 65Fried boneless chicken, marinated in red sauceCHF 13.50
- Honey garlic chickenDeep-fried boneless chicken in a honey, soy and garlic sauceCHF 15.50
- Veg. Mix StarterVegetable Pakora, Panir Pakora, Onion Pakora, etc.CHF 12.50
- Non-Veg Starter Mixed Pakora, including veg, chicken, fishCHF 14.50
- Pav Bhaji Vegetable curry (bhaji) served with buttered bread (pav) Extra pav (2 pieces)CHF 18.50
- Gemischte Vorspeise für 4 Personen Mixed Pakora, including veg, chicken, fish for 4 peopleCHF 42.50
Vegetarian Specialties
All dishes served with high-quality Basmati rice.
- Malai Panir Homemade cheese made with cashews, onions, and fresh creamCHF 25.00
- Shahi Panir Homemade cheese, prepared in a butter-cream sauce, delicately seasonedCHF 26.50
- Palak Panir Hearty Indian spinach with homemade cheeseCHF 25.50
- Karahi Panir Pan-fried homemade cheese in curry sauceCHF 26.00
- Matar Panir Peas with homemade cheeseCHF 24.00
- Panir Tikka MasalaHomemade cheese, served in a spicy onion, tomato, ginger, and garlic sauceCHF 28.00
- Dal Makhni Indian national dish: Black lentils cooked in butterCHF 23.00
- Dal Tadka Red and yellow lentilsCHF 21.50
- Channa Masala Chickpeas in CurryCHF 22.50
- Bombay Aloo Roasted potatoes with Indian spicesCHF 21.50
- Dum Aloo Boiled potatoes in a spicy sauce CHF 23.50
- Aloo Gobi Cauliflower with Potatoes CHF 24.00
- Navratan Korma Fresh vegetables in cashew sauceCHF 25.50
- Malai Kofta Vegetable Patties with Cheese in Cashew SauceCHF 26.50
- Bhindi Masala Indian okra in a rich sauceCHF 26.00
- Mixed Vegetables Assorted fresh vegetables, seasoned with a spicy blendCHF 24.50
- Vegetable Madras Assorted fresh vegetables in coconut milkCHF 26.50
- Vegetable Manchurian Deep-fried vegetable balls in a spicy Indo-Chinese sauceCHF 26.50
- Baingan ka Bharta Fresh eggplant puréed with onions and tomatoes, generously seasonedCHF 26.50
Tandoori Khajana
Delicious dishes prepared on charcoal in our special clay oven from India.
- Tandoori Chicken Marinated chicken thighs made according to a famous North Indian recipeCHF 35.50
- Chicken Tikka Tender marinated chicken on a skewer, spicyCHF 33.50
- Haryali Tikka Tender marinated chicken skewers with cilantro, mint, and chiliCHF 35.50
- Fish Tikka Fish fillet marinated in yogurt and spices, grilled until crispyCHF 38.50
- Seekh Kebab Spiced lamb on a skewer, grilledCHF 35.50
- Jheenga Tandoori Jumbo shrimp marinated in yogurt and spices, grilled until crispyCHF 38.50
- Panir Tikka Homemade cheese with onions, bell peppers, and tomatoes in yogurt and spices, grilledCHF 33.50
- Mix-Grill A little bit of every tandoori delicacyCHF 46.00
Lamb Specialties
All dishes served with high-quality Basmati rice.
- Mysur Mutton Roasted lamb in a spicy, dry sauce CHF 35.50
- Rogan Josh Tender lamb in rogan josh curry sauceCHF 35.00
- Lamm Korma Tender lamb in cashew sauceCHF 35.00
- Lamm Palak Roasted Lamb with Indian Spinach, Prepared in the Famous North Indian StyleCHF 35.00
- Lamm Vindaloo Tender lamb with a special spice blend from Goa, very spicyCHF 35.50
- Karahi Ghosht Lamb in curry sauce with chili peppersCHF 35.50
- Lamm Jalfrezy Tender lamb with bell peppers, tomatoes, and onions in an oriental sauceCHF 35.50
- Lamm Madras Tender lamb in an oriental sauce with coconut milkCHF 35.50
- Lamm Curry Tender Lamb in CurryCHF 33.50
- Lamm Tikka Masala Tender lamb in masala sauceCHF 36.50
Chicken Specialties
All dishes served with high-quality Basmati rice.
- Chicken Korma Tender Chicken in Cashew SauceCHF 29.00
- Chicken Jalfrezy Tender chicken with onions, tomatoes, and bell peppersCHF 28.50
- Chicken Vindaloo Chicken with special spices from Goa, very spicyCHF 29.50
- Butter Chicken Tender chicken in a butter-tomato sauceCHF 30.00
- Chicken Tikka Masala Chicken Tikka in Masala SauceCHF 30.00
- Malabar Chicken Tender chicken in a South Indian sauce with coconut and curry leavesCHF 29.00
- Chicken Curry Tender chicken in curry sauceCHF 28.50
- Mango Chicken Tender Chicken in Mango-Saffron-Cashew SauceCHF 29.00
- Chilli Chicken Roasted Chicken with Bell Peppers and OnionsCHF 32.00
- Chicken Madras Tender chicken with coconut sauce, prepared in the South Indian traditionCHF 29.50
Fish Specialties
All dishes served with high-quality Basmati rice.
- Fish Chilli Rotbarsch in Chilli Sauce, sehr scharfCHF 32.00
- Fish Fry Marinated fishCHF 30.00
- Fish Curry Redfish prepared in the East Indian styleCHF 30.00
- Malabar Fish Fish in a South Indian sauce with coconut and curry leavesCHF 32.00
- Jheenga Masala Jumbo shrimp cooked with onions, tomatoes, and Indian spicesCHF 33.00
- Jheenga Curry Jumbo shrimp in curry sauce with delicate spicesCHF 31.00
- Jheenga Goa Jumbo shrimp in coconut sauce with select spices Goan-style, very spicyCHF 31.00
- Malabar Jheenga Jumbo shrimp with onions, tomatoes, and bell peppersCHF 31.00
Thalis
Various dishes on one plate.
- Vegetable Thali Various vegetable dishes, raita, gulab jamun, basmati rice, naanCHF 35.50
- Non Vegetable Thali Various meat dishes, raita, gulab jamun, basmati rice, naanCHF 42.50
Rice Specialties
All dishes served with high-quality Basmati rice.
- Plain Biriyani With almonds and raisinsCHF 22.00
- Mutton Biriyani Lamb with Almonds and RaisinsCHF 28.00
- Chicken Biriyani Chicken with Almonds and RaisinsCHF 27.00
- Vegetable Biriyani With fresh vegetables, almonds, and raisinsCHF 21.00
- Jhennga Biriyani Jumbo shrimp with almonds and raisinsCHF 30.00
- Pulao Rice Fried rice with vegetables (side dish)CHF 10.00
- Basmati Reis (Beilage) Basmati Rice (side dish)CHF 5.00
- Lemon Rice (Beilage) CHF 8.00
Side Dishes
- Plain Raita Flavored yogurtCHF 5.00
- Bhondi ka Raita Yogurt with small fried chickpeasCHF 7.00
- Kheere ka Raita Cucumber YogurtCHF 7.00
- Mix Raita Yogurt with cucumbers, Bondi, tomatoes, and onionsCHF 8.00
Tandoori Bread Specialties
Flat bread backed fresh on the charcoal in our clay oven.
- Roti Flatbread made with whole-wheat flourCHF 5.00
- Butter Roti Flatbread made with whole wheat flour and butterCHF 5.50
- Naan Flatbread made with white flourCHF 5.00
- Butter Naan Flat white bread with butterCHF 5.50
- Garlic Naan With garlic CHF 7.50
- Onion Naan With onionsCHF 7.50
- Cheese Naan With homemade cheese – paneer and nutsCHF 8.00
- Lachha Prantha Flatbread made from wheat flour, consisting of several layersCHF 8.00
- Aloo Prantha Stuffed with potatoesCHF 8.00
- Peshwari Naan Filled with various nuts and raisinsCHF 8.50
Declaration
Poulet breast : Brasil Poulet Schenkel: Switzerland Lamm: New zealand Fisch / Crevette: Vietnam
Delight in every bite
Nan is not just a supplement to the “curries”, but they also replace the cutlery. With Nanstückchen the Indian takes his food and spoon with it also the sauce. Finally, some remarks on the Indian “Curry”: The word “Curry” is a phonetic misinterpretation brought to Europe by the British. The Tamil word “kari” (tunke) is said to have been the origin of this name. Often the word is used synonymously for all Indian dishes, sometimes for dishes prepared with a typical sauce. But sometimes also for the well-known “curry spice”. However, there is no such thing as a “curry spice” in India. Rather, this is a collection of different spices, each individually tailored – always tastes different. every housewife, every cook uses their own typical curry-spice mixture whose composition is kept secret.
Opening Hours
Monday - Friday
11:30 - 14:30 | 17:00 - 21:30
Saturday
16:00 - 21:30
Sunday
17:00 - 21:00
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